Curry Capital Restaurant
6 Bigg Market, Newcastle Upon Tyne. NE1 1UW.
Telephone: 0191 232 8629 Mobile: 07802 571938
www.curryhell.com Email: rentalord@rupali.fsnet.co.uk

Stags and hens welcome to dine at Newcastle’s most famous, award winning, and Guinness Book of Records holding restaurant. Run by Britain’s first Bangladeshi Lord of the Manor. Whatever the occasion book your party with us, celebrate at the Curry Capital Restaurant. Complimentary gifts of drinks, cakes, roses for the ladies, balloons, a present from the Lord himself – even a picture taken in Rupali robe and Turban!!

Choose from traditional dishes from all over India, Tandoori curry and vegetarian cuisine.

We challenge you to finish a serving of the “Worlds Hottest Curry” – CURRY HELL – if you finish it it’s FREE – (if not £6.95)

Groups:
Stag and hen parties welcome, maximum group size is 50 people. Book 1 week in advance, but may be able to accommodate short notice.

Prices:
From £3.95 per person. Visit our website for full menu and pricing information.

Rules of Engagement:
Have a great time and respect other diners.

La Toscana Ristorante.
22 Leazes Park Road, Newcastle Upon Tyne. NE1 4PG
Telephone: 0191 232 5871
www.latoscana.co.uk Email: latoscana@tiscali.co.uk

La Toscana welcomes stags and hens and strives to serve you the best food and wine in a relaxed and friendly atmosphere.

Italian and Mediterranean cuisine, set menus and full a la carte make us the place of good taste. Facilities include private room for 10-60 people. We can also arrange special menus to requirement.

Stag and hen party special!!! For every 10 people in your group, we will provide 2 FREE bottles of house wine!!

Groups:
Stag and hen parties welcome, with a maximum group size of 60 accepted. Booking depends on availability – generally 1 week in advance. A £5 per person deposit is payable on booking.

Prices:
Variety of menu’s available at different times, with prices to suit everyone. Please visit our website to view full menu and pricing information

Rules of Engagement:
General standards of behaviour expected in a restaurant .